Classic baking menu

Brie & sweet chilli jam sandwiches
Goats cheese & sweet potato tartlets
Cheese & apple scones

Buttermilk scones with clotted cream & blueberry jam
Lemon & stem ginger cheeesecake
Chocolate raspberry mini-cakes
Rhubarb friands with sugared mint
Mini banoffee pies and custard tarts
Violet & chocolate macarons 
White chocolate, passion fruit & basil macarons

A choice of teas:
Afternoon tea blend of China tea with jasmine and bergamot
A blend of lapsang souchong and earl grey


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